DiGrazia Vineyards was founded in 1978 and is dedicated to producing premium wines of quality and unique variety. Over 15 wines are offered, ranging from dry to sweet, using estate grown grapes, local fruit and honey. Our two vineyard sites are established on high sloping hills to maximize growing potential and grapes grown lead to crisp, flavorful wines. Nine varieties of premium hybrid and native American wine grapes are planted.
Dr. Digrazia, founder and winemaker, is widely known for his clean, crisp style of winemaking and his innovative flair. He has been intensively involved in the production of high antioxidant wines. A wide range of table and dessert wines are offered at DiGrazia Vineyards including whites, blushes, reds, nouveau, spiced pumpkin, red and white port, and other unique wines.